Description
A comforting Indian lentil dish made from split yellow moong dal, flavored with a ghee-tempered mix of cumin, garlic, and dried red chilies. Light, aromatic, and perfect with rice or roti.
A comforting Indian lentil dish made from split yellow moong dal, flavored with a ghee-tempered mix of cumin, garlic, and dried red chilies. Light, aromatic, and perfect with rice or roti.
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