Description
Vegetable Samosa: A traditional Indian snack made with a crispy, golden-brown pastry shell, filled generously with a flavorful mix of mashed potatoes, green peas, onions, and aromatic spices. These vegetarian samosas are deep-fried to perfection, offering a delightful crunch with every bite. Served hot with sweet tamarind and spicy mint chutney, they make for a delicious starter or tea-time treat.
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